Roastable: Barbarella Bakery Expresso
Blend: No
Starting mass: 5000.00 kg Roasted on: Thu, Jan 29th, 2015 04:38 PM
Ending mass: 0 kg Roasted by: jhutchins
Shrinkage: Roaster: Atilla 5kg Gold Plus
Intro time/temp: 397.6 at 00:00 Turn time/temp: 213.8 at 01:39
Drop time/temp: 415.4 at 14:21 Roast Energy: 2092 °minutes
Roast development ratio: Roast level:
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Event Roast progress Time Temperature