Roastable: Barbarella Bakery Expresso
Blend: No
Starting mass: 5000.00 kg Roasted on: Fri, Jan 2nd, 2015 12:41 PM
Ending mass: 0 kg Roasted by: jhutchins
Shrinkage: Roaster: Atilla 5kg Gold Plus
Intro time/temp: 392.5 at 00:00 Turn time/temp: 210.0 at 01:31
Drop time/temp: 414.9 at 14:04 Roast Energy: 2057 °minutes
Roast development ratio: Roast level:
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Event Roast progress Time Temperature