Roastable: Barbarella Bakery Expresso
Blend: No
Starting mass: 5000.00 kg Roasted on: Fri, Jan 2nd, 2015 12:07 PM
Ending mass: 0 kg Roasted by: jhutchins
Shrinkage: Roaster: Atilla 5kg Gold Plus
Intro time/temp: 390.4 at 00:00 Turn time/temp: 207.0 at 01:37
Drop time/temp: 419.9 at 14:17 Roast Energy: 2072 °minutes
Roast development ratio: Roast level:
Click and drag to zoom | Go back to public profiles
Align
Event Roast progress Time Temperature