Roastable: Barbarella Bakery Expresso
Blend: No
Starting mass: 2200.00 kg Roasted on: Sat, Dec 13th, 2014 11:47 AM
Ending mass: 0 kg Roasted by: jhutchins
Shrinkage: Roaster: Atilla 5kg Gold Plus
Intro time/temp: 398.1 at 00:00 Turn time/temp: 212.5 at 01:41
Drop time/temp: 413.6 at 14:07 Roast Energy: 2069 °minutes
Roast development ratio: 12.4% Roast level:
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