Roastable: Guatemala Rio 8 Kap
Blend: No
Starting mass: 6804.00 kg Roasted on: Tue, Jan 6th, 2015 02:50 PM
Ending mass: 5729.00 kg Roasted by: imiller
Shrinkage: 15.8 % Roaster: Primo
Intro time/temp: 401.0 at 00:07 Turn time/temp: 180.7 at 01:53
Drop time/temp: 417.9 at 09:42 Roast Energy: 1363 °minutes
Roast development ratio: 29.7% Roast level:
Roast Notes: HB: 380
LB: 375 (RL)
GD: 400 (RL)
DT: 415 (RL)
Air: air open 1/2 in to 270, norm to 370, 1/2 in closed to fin
Drum: 65

Cut LB sooner for this weight.

Cupping
Dry: graham cracker, cocoa
Break: muted, straw
Taste: nice balance of chocolate, acidity, sweetness, medium-thick viscosity

TDS: .95
Ext %: 15.87
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