Roastable: Jayuya La Carmen HSC #17
Blend: No
Starting mass: 11340.00 kg Roasted on: Mon, May 23rd, 2022 02:20 PM
Ending mass: 0 kg Roasted by: pmunoz
Shrinkage: Roaster: REd one
Intro time/temp: 336.6 at 00:00 Turn time/temp: 174.2 at 01:03
Drop time/temp: 412.2 at 13:11 Roast Energy: 2105 °minutes
Roast development ratio: Roast level:
Click and drag to zoom | Go back to public profiles
Align
Event Roast progress Time Temperature