Roastable: Jayuya La Carmen HSC #17
Blend: No
Starting mass: 11340.00 kg Roasted on: Fri, Sep 10th, 2021 03:20 PM
Ending mass: 0 kg Roasted by: pmunoz
Shrinkage: Roaster: REd one
Intro time/temp: 355.6 at 00:00 Turn time/temp: 200.3 at 01:55
Drop time/temp: 409.1 at 12:59 Roast Energy: 1916 °minutes
Roast development ratio: Roast level:
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Event Roast progress Time Temperature