Roastable: Jayuya La Carmen HSC #17
Blend: No
Starting mass: 11340.00 kg Roasted on: Fri, May 21st, 2021 04:43 PM
Ending mass: 0 kg Roasted by: pmunoz
Shrinkage: Roaster: REd one
Intro time/temp: 364.1 at 00:00 Turn time/temp: 204.8 at 02:00
Drop time/temp: 411.4 at 11:56 Roast Energy: 1788 °minutes
Roast development ratio: Roast level:
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Event Roast progress Time Temperature