Roastable: Jayuya La Carmen HSC #17
Blend: No
Starting mass: 11340.00 kg Roasted on: Tue, Apr 13th, 2021 02:21 PM
Ending mass: 0 kg Roasted by: pmunoz
Shrinkage: Roaster: REd one
Intro time/temp: 376.7 at 00:07 Turn time/temp: 215.2 at 01:54
Drop time/temp: 415.4 at 12:36 Roast Energy: 1988 °minutes
Roast development ratio: Roast level:
Click and drag to zoom | Go back to public profiles
Align
Event Roast progress Time Temperature