Roastable: Jayuya La Carmen HSC #17
Blend: No
Starting mass: 11793.00 kg Roasted on: Mon, Feb 22nd, 2021 03:45 PM
Ending mass: 0 kg Roasted by: pmunoz
Shrinkage: Roaster: REd one
Intro time/temp: 377.6 at 00:03 Turn time/temp: 203.4 at 02:00
Drop time/temp: 412.7 at 14:05 Roast Energy: 2166 °minutes
Roast development ratio: Roast level:
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Event Roast progress Time Temperature