Roastable: Jayuya La Carmen HSC #17
Blend: No
Starting mass: 11793.00 kg Roasted on: Wed, Dec 23rd, 2020 03:15 PM
Ending mass: 0 kg Roasted by: pmunoz
Shrinkage: Roaster: REd one
Intro time/temp: 377.2 at 00:02 Turn time/temp: 179.6 at 02:02
Drop time/temp: 410.4 at 14:32 Roast Energy: 2149 °minutes
Roast development ratio: Roast level:
Click and drag to zoom | Go back to public profiles
Align
Event Roast progress Time Temperature