Roastable: Jayuya La Carmen HSC #17
Blend: No
Starting mass: 11340.00 kg Roasted on: Tue, Oct 13th, 2020 03:52 PM
Ending mass: 0 kg Roasted by: pmunoz
Shrinkage: Roaster: REd one
Intro time/temp: 368.6 at 00:02 Turn time/temp: 214.2 at 01:40
Drop time/temp: 419.9 at 13:24 Roast Energy: 2146 °minutes
Roast development ratio: Roast level:
Click and drag to zoom | Go back to public profiles
Align
Event Roast progress Time Temperature