Roastable: Jayuya La Carmen HSC #17
Blend: No
Starting mass: 2268.00 kg Roasted on: Tue, Aug 11th, 2020 04:35 PM
Ending mass: 0 kg Roasted by: pmunoz
Shrinkage: Roaster: REd one
Intro time/temp: 358.7 at 00:01 Turn time/temp: 210.6 at 01:36
Drop time/temp: 437.4 at 12:17 Roast Energy: 1971 °minutes
Roast development ratio: Roast level:
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Event Roast progress Time Temperature