Roastable: Jayuya La Carmen HSC #17
Blend: No
Starting mass: 10433.00 kg Roasted on: Mon, Jul 20th, 2020 02:38 PM
Ending mass: 0 kg Roasted by: pmunoz
Shrinkage: Roaster: REd one
Intro time/temp: 353.3 at 00:00 Turn time/temp: 199.0 at 02:03
Drop time/temp: 419.4 at 14:44 Roast Energy: 2263 °minutes
Roast development ratio: Roast level:
Click and drag to zoom | Go back to public profiles
Align
Event Roast progress Time Temperature