Roastable: Jayuya La Carmen HSC #17
Blend: No
Starting mass: 10433.00 kg Roasted on: Fri, Jul 17th, 2020 05:27 PM
Ending mass: 0 kg Roasted by: pmunoz
Shrinkage: Roaster: REd one
Intro time/temp: 347.4 at 00:00 Turn time/temp: 205.7 at 01:43
Drop time/temp: 422.2 at 13:08 Roast Energy: 2060 °minutes
Roast development ratio: Roast level:
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Event Roast progress Time Temperature