Roastable: Jayuya La Carmen HSC #17
Blend: No
Starting mass: 10433.00 kg Roasted on: Mon, Jun 22nd, 2020 01:51 PM
Ending mass: 0 kg Roasted by: pmunoz
Shrinkage: Roaster: REd one
Intro time/temp: 311.9 at 00:00 Turn time/temp: 183.6 at 01:45
Drop time/temp: 417.6 at 13:31 Roast Energy: 1985 °minutes
Roast development ratio: Roast level:
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Event Roast progress Time Temperature