Roastable: Jayuya La Carmen HSC #17
Blend: No
Starting mass: 11340.00 kg Roasted on: Mon, Jun 1st, 2020 12:18 PM
Ending mass: 0 kg Roasted by: pmunoz
Shrinkage: Roaster: REd one
Intro time/temp: 340.7 at 00:00 Turn time/temp: 186.8 at 01:46
Drop time/temp: 416.3 at 16:24 Roast Energy: 2486 °minutes
Roast development ratio: Roast level:
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Event Roast progress Time Temperature