Roastable: Jayuya La Carmen HSC #17
Blend: No
Starting mass: 10433.00 kg Roasted on: Sat, Apr 18th, 2020 12:48 PM
Ending mass: 0 kg Roasted by: pmunoz
Shrinkage: Roaster: REd one
Intro time/temp: 334.8 at 00:00 Turn time/temp: 218.8 at 01:25
Drop time/temp: 416.3 at 11:44 Roast Energy: 1843 °minutes
Roast development ratio: Roast level:
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Event Roast progress Time Temperature