Roastable: Jayuya La Carmen HSC #17
Blend: No
Starting mass: 8618.00 kg Roasted on: Tue, Feb 11th, 2020 06:25 PM
Ending mass: 0 kg Roasted by: pmunoz
Shrinkage: Roaster: REd one
Intro time/temp: 347.9 at 00:00 Turn time/temp: 208.0 at 01:35
Drop time/temp: 378.5 at 08:55 Roast Energy: 1243 °minutes
Roast development ratio: Roast level:
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Event Roast progress Time Temperature