Roastable: Jayuya La Carmen HSC #17
Blend: No
Starting mass: 11340.00 kg Roasted on: Mon, Feb 10th, 2020 07:03 PM
Ending mass: 0 kg Roasted by: pmunoz
Shrinkage: Roaster: REd one
Intro time/temp: 362.3 at 00:04 Turn time/temp: 214.7 at 01:48
Drop time/temp: 406.4 at 11:40 Roast Energy: 1816 °minutes
Roast development ratio: Roast level:
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Event Roast progress Time Temperature