Roastable: Jayuya La Carmen HSC #17
Blend: No
Starting mass: 11340.00 kg Roasted on: Thu, Jan 16th, 2020 07:13 PM
Ending mass: 0 kg Roasted by: pmunoz
Shrinkage: Roaster: REd one
Intro time/temp: 356.9 at 00:03 Turn time/temp: 202.1 at 01:48
Drop time/temp: 420.4 at 12:06 Roast Energy: 1860 °minutes
Roast development ratio: Roast level:
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Event Roast progress Time Temperature