Roastable: Jayuya La Carmen HSC #17
Blend: No
Starting mass: 11340.00 kg Roasted on: Sun, Jan 12th, 2020 01:55 PM
Ending mass: 0 kg Roasted by: pmunoz
Shrinkage: Roaster: REd one
Intro time/temp: 366.4 at 00:00 Turn time/temp: 203.4 at 01:52
Drop time/temp: 421.7 at 11:01 Roast Energy: 1640 °minutes
Roast development ratio: Roast level:
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Event Roast progress Time Temperature