Roastable: Jayuya La Carmen HSC #17
Blend: No
Starting mass: 9072.00 kg Roasted on: Sun, Jan 12th, 2020 01:44 PM
Ending mass: 0 kg Roasted by: pmunoz
Shrinkage: Roaster: REd one
Intro time/temp: 353.8 at 00:04 Turn time/temp: 206.6 at 01:34
Drop time/temp: 418.6 at 12:51 Roast Energy: 2065 °minutes
Roast development ratio: Roast level:
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Event Roast progress Time Temperature