Roastable: Jayuya La Carmen HSC #17
Blend: No
Starting mass: 11340.00 kg Roasted on: Sat, Dec 21st, 2019 06:50 PM
Ending mass: 0 kg Roasted by: pmunoz
Shrinkage: Roaster: REd one
Intro time/temp: 341.2 at 00:03 Turn time/temp: 199.8 at 01:44
Drop time/temp: 417.6 at 11:41 Roast Energy: 1765 °minutes
Roast development ratio: Roast level:
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Event Roast progress Time Temperature