Roastable: Jayuya La Carmen HSC #17
Blend: No
Starting mass: 11340.00 kg Roasted on: Mon, Nov 18th, 2019 01:13 PM
Ending mass: 0 kg Roasted by: pmunoz
Shrinkage: Roaster: REd one
Intro time/temp: 347.0 at 00:02 Turn time/temp: 182.8 at 01:59
Drop time/temp: 409.1 at 14:10 Roast Energy: 2045 °minutes
Roast development ratio: Roast level:
Click and drag to zoom | Go back to public profiles
Align
Event Roast progress Time Temperature