Roastable: Jayuya La Carmen HSC #17
Blend: No
Starting mass: 10433.00 kg Roasted on: Thu, Nov 14th, 2019 12:00 PM
Ending mass: 0 kg Roasted by: pmunoz
Shrinkage: Roaster: REd one
Intro time/temp: 349.2 at 00:02 Turn time/temp: 192.2 at 01:56
Drop time/temp: 416.8 at 15:11 Roast Energy: 2334 °minutes
Roast development ratio: Roast level:
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Event Roast progress Time Temperature