Roastable: Jayuya La Carmen HSC #17
Blend: No
Starting mass: 9525.00 kg Roasted on: Sun, Oct 27th, 2019 07:16 PM
Ending mass: 0 kg Roasted by: pmunoz
Shrinkage: Roaster: REd one
Intro time/temp: 359.6 at 00:07 Turn time/temp: 215.2 at 02:02
Drop time/temp: 405.5 at 11:03 Roast Energy: 1651 °minutes
Roast development ratio: Roast level:
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Event Roast progress Time Temperature