Roastable: HONDURAS FINCA LARA
Blend: No
Starting mass: 10000.00 kg Roasted on: Sun, Oct 29th, 2017 08:36 PM
Ending mass: 8400.00 kg Roasted by: dmarquis
Humidity: 16.8 % Atmospheric Pressure: 30.00 inHg
Shrinkage: 16.0 % Roaster: Bertha
Intro time/temp: 407.8 at 00:00 Turn time/temp: 206.2 at 02:13
Drop time/temp: 410.4 at 12:00 Roast Energy: 1816 °minutes
Roast development ratio: Roast level:
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Event Roast progress Time Temperature